Cocktails
Featuring House Made Bitters & Syrups
Old Fashioned $6
Hand Muddled Orange and Cherry + House-Made Bitters + Simple Syrup + Brandy or Whiskey
Blackberry Old Fashioned $7
Hand Muddled Orange and Blackberries + House-Made Bitters + Simple Syrup + Brandy or Whiskey
Mojito $7
White Rum + Fresh Mint + Lime
Sangria $8
Cabernet + Brandy + Triple Sec + Blackberry + Lime
Blackberry Mojito $8
White Rum + Fresh Mint + Blackberry + Lime
Lavender Lemonade $7
Vodka + Lavender + Lemonade
Bloody Mary $6
Vodka + Zing Zang + Shrooms + Olives + Pickle
Sconni-Mosa
Prosecco + Cranberria Liqueur + Orange Juice + Orange Slice
Martinis
Peach Lavender $8
Vodka + Giffard Peach Liqueur + Lemon + Scrappy's Lavender Bitters + Butterfly Pea Simple Syrup
Wine
Red Wine
Don Rodolfo Pinot Noir
Fresh Strawberries, Red Cherries, Smokey & Spicy Edge [Mendoza, Argentina]
Mucho Mas Merlot
Dark Berry, Plummy Fruit & Twist of Chocolate [Chile]
Black Station Cabernet Sauvignon
Aromas of tobacco, Leather, Black Cherry, Blueberry, Toast, Black Currant & Chocolate [Zamora, California]
Cline Farmhouse Red
Plum, Chocolate & Berry Notes [Sonoma, California]
White Wine
Villa Sandi Prosecco
Yellow Apple, Ripe Pear, Peach, and Melon with Light Floral Notes [Northern Italy]
Riff Pinot Grigio
Vegan & Vegetarian - Crisp Apple & Hints of Mineral [Italy]
Kendall Jackson Chardonnay
Vanilla, pineapple, mango & papaya fermented in Oak. [California]
Centorri Moscato
Hints of Peach, Rose Petals, Ginger & Apricot [Italy]
Cycles Gladiator Sauvignon Blanc
Black Cherry, Pomegranate, Strawberries, Raspberry, Red Plum, Cinnamon & Allspice [Santa Rosa, California]
La Playa Chardonnay
"Un-Oaked" Hints of Kiwi, Pineapple & Floral Notes [Colchagua & Rapel Valley, Chile]
Tarrica Reisling
Aromas of Tropical Fruit, Peach, Vanilla & Sweet Oak [Shandon, California]
